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Fruit Salad

Recipe Information
Source:
Suzanne

Serves/Makes:6

Ingredients
  • 1 20 oz (560 grm). can pineapple chunks, drained
  • 2 11 oz (308 grm). cans mandarin orangs
  • 1 10 oz (280 grm). jars cherries, halved
  • 1 16 oz (448 grm). package mini marshmallows
  • 1 16 oz (448 grm). container sour cream
Preparation
  • Combine all.
  • Chill and serve.
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