Description:

Excellent marinade for meats or vegetables for grilling or broiling. Wondeful basting for roasted meats.

Source:

Momma Thyme (Via Internet)

Serves/Makes:4 cups

Ingredients

• 1 lemon, zest
• 1 orange, zest
• 1 cup (225 ml) lemon juice
• 2 cups (475 ml) orange juice
• 3 tbsp (45 ml) thyme
• 1 tsp (5 ml) salt
• 1 tsp (5 ml) pepper
• 1/2 cup (125 ml) or more peanut oil

Preparation

• In a blender or food processor, combine juices, zest, thyme, pepper and salt.
• Mix well.
• Add oil very slowly while mixing.
• Add enough oil until you reach salad oil consistency.
• Important to add oil slowly until all ingredients have emulsified together.

Comments

This recipe was found at: http://www.nikibone.com/recipe/marinades/orangelemonthymemarinade.htm