Description:

Tasty creme cheese cracker dip that melts in your mouth.

Source:

Sally

Serves/Makes:single serve

Ingredients

• 1 8 oz (224 grm). pkg. creme cheese
• 1 tbsp (15 ml) mayonaise
• 1 bunch green onions, chopped
• 1 2.5 oz (70 grm). pkg. lean beef (like Carl Budding)

Preparation

• Mix creme cheese and mayonnaise together in bowl.
• Chop onions; add.
• Cut beef into 1/2 in. squares; add.
• Mix all ingrediants together.
• Refrigerate 2 to 3 hours.

Comments

This dip is good for small gathering with ritz crackers or wheat crackers.