Description:

crunchy chips wrapped with chili and cheese in a warm tortilla

Serves/Makes:4 rollups

Ingredients

• 4 tortillas
• 1-1/2 cups (350 ml) chili
• 1 cup (225 ml) cheese, grated
• 2 cups (475 ml) Fritos chips

Preparation

• Cook chili for 15 minutes stirring occasionally.
• Warm tortillas 3 minutes each.
• Put Fritos on tortilla.
• Add chili.
• Garnish with cheese.
• Enjoy!

Comments

Tastes exactly like ones from Sonic. Great for parties. You'll Love them.