Source:

jennifer kemp

Serves/Makes:12

Ingredients

• 2 lbs (.9 kg). hamburger meat
• 1 tsp (5 ml). sugar
• 1/2 cup (125 ml) water
• 1 tbsp (15 ml). chili powder
• 1 can chili
• 1 can tomato sauce
• salt and pepper, to taste

Preparation

• Brown meat; drain.
• Add sugar, water, chili powder, chili, and tomato sauce.
• Heat thoroughly.
• Add salt and pepper to taste.

Comments

Good for hot dogs, dip and chips and anything you would like to eat it with.