- 3 turkey wings
- cooking oil
- Reynolds Cooking Bag
- 1/2 cup (125 ml) water
- Season turkey wings with salt and pepper.
- Heat cooking oil in skillet.
- Brown turkey wings, approximately 5 minutes on each side.
- After browning wings, place in Reynolds Cooking Bag.
- Add water to cooking bag.
- Bake in 350 degree (175 C.) oven for 1 1/2 hours.