Greek Stuffed Mushrooms

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Greek Stuffed Mushrooms

Recipe Information
Source: Melody Serves/Makes:4 Ingredients 1 package feta cheese (softened) 1 package of baby bella mushrooms (mini portabellas), destemmed and gutted out 1 small tomato, diced 1 slice bacon, precooked 2 tbsp (30 ml). greek salad dressing Preparation In a food processor, puree the feta cheese and salad dressing. Add bacon and process some more. Add tomatoes last, after the cheese mixture has become pasty. With a spoon, fill each mushroom and place in a pie dish or casserole dish. Bake for 15 minutes in a 400 degree (200 C.) oven or until the cheese is golden brown. Comments There is a local greek restaurant here and I never liked mushrooms until I sampled one of theirs! I went home and spent a couple of hours trying to master what they do and this is the closest I got to their stuffed mushrooms and now, I'm a stuffed mushroom junkie!

Recipe Information

Source:: Melody

Serves/Makes:4

Ingredients

1 package feta cheese (softened)
1 package of baby bella mushrooms (mini portabellas), destemmed and gutted out
1 small tomato, diced
1 slice bacon, precooked
2 tbsp (30 ml). greek salad dressing

Preparation

In a food processor, puree the feta cheese and salad dressing.
Add bacon and process some more.
Add tomatoes last, after the cheese mixture has become pasty.
With a spoon, fill each mushroom and place in a pie dish or casserole dish.
Bake for 15 minutes in a 400 degree (200 C.) oven or until the cheese is golden brown.

Comments

There is a local greek restaurant here and I never liked mushrooms until I sampled one of theirs! I went home and spent a couple of hours trying to master what they do and this is the closest I got to their stuffed mushrooms and now, I'm a stuffed mushroom junkie!