Source:

susanm

Serves/Makes:8 or more

Ingredients

• 1 brie cheese round
• 1 package frozen puff pastry sheets
• jam (berry and apricot both work well, or try a spiced jam)
• chopped walnuts
• egg wash (1 egg mixed with 1 tbsp (15 ml) or so of water
• crackers (i.e. water crackers or Pepperidge Farm assorted--wheat thins are kind of small for this)

Preparation

• Thaw one sheet of pastry.
• Remove brie from packaging (leave white rind on).
• Cover top with jam.
• Cover jam with chopped nuts.
• Wrap brie in pastry dough sealing on the underside.
• Brush on egg wash.
• Bake in a 350 degree (175 C.) oven until pastry is golden brown (this should allow plenty of time for cheese inside to melt--don't be surprised it some oozes out, it's o.k.).
• Place on serving dish with knife and crackers of your choice.

Comments

A seat of the pants recipe passed on from a neighbor and has worked fine every time I've made it!