Description:

Full of fruit with an enticing aroma and mixed flavors

Source:

Samantha Chandler

Serves/Makes:2 or more

Ingredients

• 1/2 cup (125 ml) honey
• 5 tbsp (70 ml) brown sugar
• 5 tbsp (70 ml) butter or margerine
• 2 or more apples, thinly sliced
• 2 or more plums, thinly sliced
• 2 or more peaches, thinly sliced
• green and red grapes, cut into halves and pitted
• 1/2 cantelope, cut to 1 inch squares
• 1 honeydew melon, cut in half and seeds removed

Preparation

• Take a small skillet and add honey, brown sugar, and butter; cook until it carmelizes slightly.
• Add apples,plums and peaches saute at medium high to high heat until apples become slightly crisp (careful not to burn mixture).
• Pour into bowl with cantelope pieces and grapes mixed together.
• Use honeydew halves for serving bowls.
• Share with a loved one or have seperate servings.

Comments

Very sweet d-licious treat I came up with when i was 13 years old had all this fruit and nothing to do with it. It pays to experiment.