Source:

pawdygrrl

Serves/Makes:2 tall glasses

Ingredients

• 2 cups (475 ml) vanilla ice cream
• 1-1/4 cups (300 ml) low fat (or reduced fat) milk
• 1/4 tsp (1 ml). mint extract (not peppermint)
• 8 drops green food coloring

Preparation

• Place all ingredients into a blender and blend on high speed until smooth. (Stop blender to stir with a rubber scraper if necessary to help blend ice cream.)
• Pour into two tall glasses and serve.

Comments

Makes 2 servings, approx. 12 oz. each.