Source:

Maura

Serves/Makes:1 loaf

Ingredients

• 4 cups (950 ml) flour
• 1 tsp (5 ml). salt
• 1-1/2 tsp (7 ml). baking soda
• 1 tsp (5 ml). baking powder
• 7 oz (196 grm). sugar
• 1 cup (225 ml) raisins
• 16 oz (448 grm). buttermilk
• cooking spray (to coat pan)

Preparation

• Combine flour, baking soda, salt, and baking powder in large bowl and stir, then incorporate raisins.
• Add buttermilk slowly and mix ingredients making a dough.
• Once bread is properly kneaded, spray loaf pan with small amount of cooking spray and coat with flour.
• Pour dough into loaf pan and bake at 350 degrees (175 C.) for 65 to 70 minutes.
• Make small wholes in top of loaf to allow air to escape for a less condensed loaf.

Comments