Source:

Judy

Serves/Makes:6

Ingredients

• 1 small graham cracker crust
• 1 can sweetened condensed milk
• whipped topping

Preparation

• Put unopened can of sweetened condensed milk in deep kettle and cover with water.
• Simmer for 4 hours.
• Add water as it simmers so can is covered all the time.
• Remove with tongs and cool until you can handle it.
• Open and pour into crust.
• Cool completely in refrigerator.
• Top with whipped topping.

Comments

Very rich.