Lollie Cake

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Lollie Cake

Recipe Information
Source: Jo-Tina Baldoni Ingredients 115 grams butter 1/2 tin condensed milk 1 pkt malt biscuits 1 pkt fruit puffs coconut Preparation Warm butter and condensed milk, until butter is soft. Crush biscuits, cut lollies. Pour in butter and condensed milk and Mix together. Roll into logs. (1 large or 2 smaller) Roll in coconut. Set in fridge. Cut into slices Comments Editors note: A recipe for our metric friends. Sorry but the capabilities of our program prohibit its conversion and I have no idea where you would find the ingredients.

Recipe Information

Source:: Jo-Tina Baldoni

Ingredients

115 grams butter
1/2 tin condensed milk
1 pkt malt biscuits
1 pkt fruit puffs
coconut

Preparation

Warm butter and condensed milk, until butter is soft.
Crush biscuits, cut lollies.
Pour in butter and condensed milk and Mix together.
Roll into logs. (1 large or 2 smaller)
Roll in coconut.
Set in fridge.
Cut into slices

Comments

Editors note: A recipe for our metric friends. Sorry but the capabilities of our program prohibit its conversion and I have no idea where you would find the ingredients.