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Mushroom-Recipes

Serves/Makes:24 pieces

Ingredients

• 24 mushrooms, cleaned
• 1 8 oz (224 grm). cream cheese, whipped
• 1 6 oz (168 grm). can crabmeat
• 1 small onion, minced
• 1/2 tsp (2 ml) horseradish
• 2 tbsp (30 ml) bread crumbs
• 1 tsp (5 ml) salt
• 1 tsp (5 ml) Worcestershire sauce
• 1 tbsp (15 ml) milk
• butter or cooking spray, to coat baking dish

Preparation

• Combine all ingredients except mushrooms.
• Preheat oven to 350 degrees (175 C.).
• Fill mushrooms with crabmeat mixture.
• In large baking dish coat with 2 tbsp (30 ml) butter and bake mushrooms for 10 minutes.

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