Description:

with beets and jarred herring

Source:

Marianna

Serves/Makes:3 or more

Ingredients

• 1 15 oz (420 grm). can julienne beets, drained
• lettuce
• 1 jar wine-packed herring (not creamy kind)
• mild onion rings
• Thousand Island dressing
• rye bread
• butter

Preparation

• Arrange beets in a ring on lettuce.
• Fill ring with herring.
• Top with onion rings.
• Top with dressing, or serve dressing on the side.
• Serve with rye bread and butter.

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