Source:

Johanna

Serves/Makes:18 or more cookies

Ingredients

• 1/2 cup (125 ml) shortening
• 1 cup (225 ml) sugar
• 1 egg
• 2 tbsp (30 ml) milk
• 1-1/2 cups (350 ml) flour
• 2 tsp (10 ml) baking powder
• 1/4 tsp (1 ml) salt
• 1/2 cup (125 ml) uncooked Wheatena

Preparation

• Sift together flour, wheatena, salt and baking powder.
• Cream shortening and sugar, add milk and beaten egg, then the sifted ingredients.
• Drop on a greased cookie sheet, or roll very thin on a well floured board.
• Bake in 350 degree (175 C.) oven, about 10 minutes.

Comments

You can substitute Chocolate Flavored Malt-o-Meal, or any other dry "hot" cereal. Oatmeal doesn't work, but things more like Cream of Rice or Cream of Wheat do.