Description:

A quick version of this famous cake from St. Louis.

Source:

Vivian, Miami FL

Serves/Makes:8 or more

Ingredients

• 1 box of yellow cake mix
• 4 eggs
• 1 stick of butter, melted
• 1 box of confectioners sugar
• 8 oz (224 grm). cream cheese
• 1/2 tsp (2 ml). vanilla extract

Preparation

• Mix together cake mix, 2 eggs, vanilla extract and butter. Batter will be thick.
• Spread into a 13 X 9 inch greased and floured pan.
• Blend remaining 2 eggs, all but 2 tbsp (30 ml) of the confectioners sugar and softened cream cheese.
• Pour over batter.
• Bake at 300 degrees (150 C.) for 15 minutes.
• Remove from oven and sprinkle the remaining 2 tbsp (30 ml). of confectioners sugar on top.
• Return to oven and bake for an additional 25 minutes.
• Do not over bake or topping will not be gooey.

Comments

This recipe was shared by a friend. It's always a hit.