- 2 1-1/2 quarts (1425 ml) bottles Mauna L'ai guava/passion-fruit drink
- 2 1-1/2 quarts (1425 ml) bottles cranberry juice cocktail
- 2 quarts (1900 ml) grapefruit juice
- 3 1 liter bottles ginger ale
- 4 or 5 limes, halved lengthwise and cut into thin slices
- In a large punch bowl, blend together juices and ginger ale.
- Add 2 trays ice cubes and the lime slices.
- To serve, put 2 or 3 ice cubes in glass or cup and ladle on the punch, making sure everyone gets a slice of lime.