Source:

Memaw from Colleta

Serves/Makes:12

Ingredients

• 1/2 cup (125 ml) butter
• 1/4 cup (60 ml) white sugar
• 1-1/2 cups (350 ml) flour
• 1/2 tsp (2 ml) cinnamon
• 1 egg
• 2 tbsp (30 ml) finely chopped almonds
• 1 tbsp (15 ml) white sugar

Preparation

• Preheat oven to 350 degrees (175 C.).
• Cream butter and sugar til light and fluffy.
• Add flour and cinnamon.
• Spread mixture in an ungreased 11 x 7 pan.
• Beat egg and brush top of dough.
• Prick dough with a fork.
• Sprinkle with almonds and sugar.
• Bake for 20 to 25 minutes.
• Cool on rack for 5 minutes before cutting into 12 bars.

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