Description:

Ziti, beef, rice & chicken dish

Source:

Jake Haze

Serves/Makes:6 or more

Ingredients

• 1 cup (225 ml) cut broccoli
• 2 cans cream of mushroom soup
• 1 cup (225 ml) Velveeta cheese
• 1 lb (.5 kg).chicken
• 1 lb (.5 kg). beef
• 2 tbsp (30 ml) oregano
• 2 cups (475 ml) rice
• 1 box ziti
• 1/2 cup (125 ml) milk
• 1 tsp (5 ml) balsamic vinegarette
• 1 tsp (5 ml) vinegar
• 1 cup (225 ml) mozzarella cheese
• 1 lasagna tray or baking dish

Preparation

• Prepare the white rice.
• Prepare the chicken and the beef with the vinegarette & vinegar (with adobo also, if preferred)cut and dice, then cook in a frying pan until done.
• Boil ziti until soft.
• Boil brocolli, and dice.
• Mix one can of cream of mushroom, 1 cup (225 ml) Velveeta cheese, and 1/2 cup (125 ml) of milk.
• Mix meat with, mushroom/cheese sauce, rice and ziti with oregano, blend and spread in tray.
• Spread the remaining mushroom cream on top, and sprinkle brocolli with mozzarella.
• Heat in oven at 350 degrees (175 C.) for 17 minutes.

Comments

It is a favorite for get-togethers.