Source:

Susanm

Serves/Makes:1 c. approx.

Ingredients

• 8 oz (224 grm). cream cheese
• 1/4 cup (60 ml) apricot jam or chutney
• 1/3 cup (80 ml) chopped almonds or cashews, toasted
• 1/4 tsp (1 ml) to 1/2 tsp (2 ml) curry powder
• 1/4 tsp (1 ml) dry mustard

Preparation

• Mash cheese and jam together.
• Add remaining ingredients (add a small amount of curry, more if needed).
• Pack into a small bowl.
• Serve with a knife or spreader and crackers.

Comments

I completely forgot this recipe until I was at a friends house and asked her for the recipe for her tasty spread. She said she got it from me. Oh my!