Description:

rib sticking good and quick

Source:

R.W.Gomez

Serves/Makes:8 or more servings

Ingredients

• 1 lb (.5 kg). ground chuck
• 6 cans Ranch Style Beans

Preparation

• Brown ground chuck; drain grease.
• Add beans.
• Simmer 20 minutes.
• Serve.

Comments

My granny cooked this all my life, now my family and their kids enjoy it. It is easy quick and feeds alot of hungery folk for just a little cost . Simple, all the seasonings are in the canned beans. Working Mom's can assemble a salad and pop some cornbread muffins in the oven have a great dinner in 30 minutes . Left overs can be turned into nacho topper the next day. Enjoy