- Description:
- A clone of the best of the bagel shops
Serves/Makes:1 cup approx.
- Ingredients
- 1 8 oz (224 grm). package cream cheese
- 1 7 oz (196 grm). to 8 oz (224 grm). can red salmon
- 2-1/2 tsp (12.5 ml) prepared horseradish
- 2 green onions, chopped
- Preparation
- Drain salmon and remove skin.
- Combine salmon with remaining ingredients.
- Serve on bagel, crackers, or sliced baguette.
- Comments
- Loved it until the local bagel place moved on then created this clone.
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