Description:

Dinner salad

Source:

MeMaw

Serves/Makes:2 dinner size salads

Ingredients

• 8 oz (224 grm). packaged or canned shrimp
• 8 oz (224 grm). imitation crab (flaked, not chunk)
• 8 oz (224 grm). can tuna, well drained
• 16 oz (448 grm). cooked rotini noodles
• 2 ribs tender celery, with leaves, chopped
• 2 tbsp (30 ml) chopped red pepper
• 2 tbsp (30 ml) chopped green onions with greens
• 1 cup (225 ml) shredded mozzarella cheese
• 1 cup (225 ml) mayonnaise
• 3 tbsp (45 ml) lemon juice
• 2 tbsp (30 ml) parsley
• 1/2 tsp (2 ml) Old Bay seasoning

Preparation

• Cook noodles, drain, and set aside.
• Chill down a large bowl.
• Combine everything into the chilled bowl.
• Chill for at least 2 hours before serving and keep in the refrigerator until ready to serve.

Comments

This will serve 8 side salads, 2 good size dinner salads and everything in between.

cal, 502, chol. 15.3 mg, carb. 25.3 g

great on a HOT day when you positively don't want to cook.