Source:

Linda by MeMaw

Serves/Makes:16

Ingredients

• 1-1/2 cups (350 ml) dry roasted peanuts
• 1 cup (225 ml) white sugar
• 1/2 cup (125 ml) light corn syrup
• pinch salt
• 1 tbsp (15 ml) butter
• 1 tsp (5 ml) vanilla
• 1 tsp (5 ml) baking soda

Preparation

• Grease cookie sheet.
• In microwave safe bowl, mix peanuts, sugar, corn syrup and salt.
• Cook in microwave for 6 to 7 minutes on high, mixture should be bubbly and peanuts browned.
• Stir in butter and cook 2 to 3 minutes more.
• Quickly stir in baking soda, just til it is foamy.
• Pour immediatley on cookie sheet.
• Let cool 15 minutes, til set.
• Break into pieces.
• Store in an airtight container.

Comments

Prep time 10 min. Cook time 20 min. Gobble down in 30 minutes.

That time of the year again for the yummy stuff.

Enjoy