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Meat Taquitos from John Dutton
Tator Tot Casserole from margaret
Ted-A-Rena from susie
Tender London Broil (Marinated London Broil) from Theresa
Teriyaki Beef Tenderloin from Peek
Teriyaki Pork Tenderloin with Pineapple Salsa from Vicky Bryant
Teriyaki Shish Kebabs (Gingered Teriyaki Skewers) from TAW
Tex-Mex Casserole from Nikki L Weaver
Texas Chicken Fried Steak from Angie Emison
Texas Weiner Sauce from R. Medeiros(From a resturant in Connecticut)
Texas-style Barbecue Pork from jiba
Thai Basil Beef from Germaine's Restaurant, Washington, DC
The Best Baby Back Ribs from Jeff Monson
The Best Meatballs You Ever Tasted! (Meatballs) from Cati C.
To Die For Crockpot Roast from Chana Johnson
Toltott Kaposzta (Hungarian Stuffed Cabbage Rolls) from Peek
Tortilla Stack-Up from Connie Rochlis
Tot Casserole
Tourtiere (Meat pie) from Margaret Libby
Tri-Tip (Tri-Tip a la Bob) from Lucky
Tripe from Rick D.
Turkey Meatloaf Florentine from Natalie Murphy
Turkey Ranchero from susanm
Veal Cutlets Parmesan from Raxp
Veal Francais from Deb Kiska
Veal Marengo from SMC
Veal Marsala from Theresa
Veal Scaloppine from Cillia
Veal Scaloppine from MeMaw from Poppy
Veal Scaloppine in Wine Sauce from Terri McKibbon

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