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Select Chapter || Barbecue | Casserole | Fowl | Meat | Other | Pasta | Poultry | Seafood Subchapter Recipe Seafood Lucile's Crawfish Jambalaya from Via MealMaster at Searchable Online Archive of Recipes Site Mangalore Cayenne Shrimp from Kelli Greene Marco Polo Salmon with South Seas Salsa from Driscoll Mariscada (Brazilian Fish Stew) from Meal-Master via Searchable Online Archive of Recipes Marlee's Flounder and Sauce (Fish and a light tomato/caper sauce) from Marlee Maryland Crab Cakes from Doeski Maryland Crab Cakes (Fried Lump Crab Patties) from S. Chokel Maryland Deviled Crab Cakes from Carol Genrich Maryland Deviled Crab Cakes (Peppery Stuffed Crab) from la Hotel des Bains Maryland Deviled Crab Cakes (Dennie's Crab Cakes) from Friend of a Friend Mediterranean BBQ Shrimp from d.lishus Mediterranean Garlic Shrimp from Jacob at the Olive Garden Monkfish from Marimar Torres, "The Catalan Country Kitchen" , 1992 Moorish Marinade from susanm Mrs. Pugh's Crab Imperial from C. J. Mushrooms and Shrimp Orientale from Kelli Greene Mussels Dijon from Diane B. Mussels, Tomatoes, and Roasted Peppers from Terri Mckibbon Nasi Goreng (Indonesian Fried Rice) from Chuck Neptune Salad from Harold New Orleans Barbequed Shrimp from Candy New Orleans Crab Cake from William Bohannon New Orleans Seafood Stew from Allen Miglore Northwest Crab Cakes with Roasted Red Pepper Aioli from Caprial's Bistro, Portland, Oregon Old Bay Crab Cakes from From the back of an OLD BAY SEASONING can via Linda Weissert Oyster Bordelaise from C.J. Oyster Fritters from Marianna Oyster Pie (Oyster Pye) from Driscoll Pad Thai from Kelly Pappadeux Crawfish Bisque from Houston Chronicle through Internet Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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