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Appetizer Recipes
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SubchapterRecipe
Seafood Abalone in Cream from Keri Cathey
Artichoke Clam Puffs from Teri
Bandit's Hot Seafood Artichoke Dip from Lynnda Cloutier
Basil Shrimp from Gail Laulette
Big Adam's Shrimp from Adam from houston texas
Breath of the West Coast (Ceviche) from George Sloan
Ceviche (Shrimp Ceviche with Creme Fraich) from Elizabeth Riley in Bon Appetit, Sept. 1985
Clam Fritters from Patty Johnson
Crab 'N Cheese Melts from Brenda
Crab Rangoon from I Dunno

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