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Meat Steak with Whiskey Pepper Sauce from Chuck's Collection
Stuffed Bell Peppers from Carol Welte
Stuffed Crown Roast of Pork from Patty Johnson
Stuffed Meatloaf with Phyllo Pastry Crust from Gale Berry
Succulent Beef Tips Served Over Rice or Noodles from Charli
Sugar Cured Ham from Faith Friddle
Super-Easy Pot Roast from K. Marineau
Swedish Meatballs from Carol Welte
Sweet and Sour Meatballs from S. Chokel
Sweet and Sour Spare Ribs (Kona Spare Ribs) from Peek

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