On Line Cookbook
Cranberry Salad
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Recipe Information
Sweet Chef

  • 1 pkg. fresh cranberries chopped in food processor.
  • 1 cup (225 ml) crushed pinapple
  • 3/4 cup (175 ml) sugar
  • 1 - 16 oz (448 grm). cool whip
  • 1-1/2 cups (350 ml) marshmallows
  • Mix first 3 ingredients in a food processoor the night before and store in refrigerator.
  • Add cool whip and marshmellows.
  • Chill for 1 hour before serving.
Family favorite for years!

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