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Print Friendly Recipe Recipe Information Description: For bread machine. Source: Angela Creighton Serves/Makes:1 1/2 lb. loaf Ingredients 1 over-ripe banana crushed pineapple 1 egg 1/4 cup (60 ml) milk 4 tbsp (60 ml) margarine 1 tsp (5 ml) coconut extract 1/2 tsp (2 ml) salt 1/3 cup (80 ml) sugar 1/2 cup (125 ml) potato flakes 3 cups (700 ml) bread flour 1-1/2 tsp (7 ml) quick yeast Preparation Mash banana in a one cup measure. Add crushed pineapple until you measure one cup. Add all ingredients to bread maker in order directed by bread maker's instructions. Bake on light cycle. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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