Low Country Pork Chops (Microwave) Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: William Bohannon Serves/Makes:4 Ingredients 4 pork chops 1 sweet potato, peeled and sliced 1/4 inch 1 white potato, peeled and sliced 1/4 inch 1 white onion, peeled and sliced 1/4 inch 1 cup (225 ml) water or wine 1 tbsp (15 ml) garlic powder salt and pepper, to taste Preparation Layer potatoes and onion in microwave safe casserole dish. Place pork chops on top. Season with garlic, salt, and pepper. Add 1 cup (225 ml) water. Place lid on casserole. Microwave on Med (50%) for 15 to 20 minutes. Serve with some fast vegetables. Comments Change cooking time according to your microwave. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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