Description:

A simple Good Casserole

Source:

unknown

Serves/Makes:4 or more

Ingredients

• 1 lb (.5 kg) hamburger
• 1/2 cup (125 ml) chopped onion
• 1/2 tsp (2 ml). salt
• dash pepper
• 1 can tomato soup
• 1 16 oz (448 grm) can green beans
• 1 small can mushrooms, drained
• 5 medium potatoes, cooked
• 1/2 cup (125 ml) milk
• 1 beaten egg
• 1/2 cup (125 ml) shredded cheddar cheese
• salt and pepper, to taste

Preparation

• In large skillet, cook meat and onion until meat is brown and onion is tender.
• Add salt and pepper.
• Stir in drained green beans and mushrooms; pour into greased 1-1/2 quarts (1425 ml) casserole.
• Mash potatoes while hot, add milk and egg.
• Season.
• Drop in mounds all over casserole.
• Top with cheese.
• Bake at 350 degree (175 C.) oven for 25-30 minutes.

Comments

I have used this recipe for about 25 years. I think I found it in a newspaper food section as a new bride. It is easy and delicous. Kind of a never fail casserole.