Eggless Cake Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: JACKIE SMITH Ingredients 1 cup (225 ml) sugar 1/2 tsp (2 ml) cinnimon 1/4 cup (60 ml) butter 1 tsp (5 ml) baking soda 1/2 tsp (2 ml) baking powder 1 cup (225 ml) rasins scant 2 cups (475 ml) flour 1 cup (225 ml) water Preparation Mix everything together except four and baking powder. Cook on stove until boiling, then remove from stove and let cool. Add flour and baking powder. Bake in 400 degree (200 C.) F. overn for 30 minutes. Comments

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.