On Line Cookbook
Fruit Salad
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Barb

Serves/Makes:4-6 servings

Ingredients
  • 1 (21 oz) can pineapple chunks, drained
  • 1 (21 oz) can peach pie filling
  • 1 can mandarin oranges, drained
  • 2 T lemon juice
  • 1-1/2 tsp (7 ml) almond extract
  • 2 c seedless grapes or 1 pint fresh strawberries
Preparation
  • Mix all ingredients together; chill.
Comments

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.