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Print Friendly Recipe Recipe Information Description: roasted red peppers Source: Grace Ingredients whole sweet peppers Preparation Place the peppers on a baking sheet washed and whole. Put in a 450 degree (225 C.) oven. Bake until the skin is partially blistered and the pepper looks soft. Remove from the oven and let cool in a bowl. Remove the skin and seeds. Comments I'm working from memory, so I don't have an exact time. I don't think it takes very long. I would check them every 10 minutes or so.

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