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Instant Russian Tea Mix
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Great for gifts

Vicky Bryant

  • 2 cups (475 ml) sugar
  • 2 cups (475 ml) Tang
  • 3/4 cup (175 ml) instant tea
  • 1 box orange/pineapple jello
  • 1 box lemon jello
  • 1/2 tsp (2 ml) ground cloves
  • 1/2 tsp (2 ml) ground cinnamon
  • Mix thoroughly.
  • Use 2 - 3 tbsp (45 ml) to a cup of boiling water.

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