On Line Cookbook
Cherry Mash Candy
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Very rich and good.

Pat Price

  • 2 cups (475 ml) sugar
  • 2/3 cup (150 ml) evaporated milk
  • 1/2 cup (125 ml) margarine
  • 12 regular sized marshmallows
  • dash salt
  • 6 oz (168 grm). package of cherry chips
  • 1 tsp (5 ml) vanilla
  • 12 oz (336 grm). package of semisweet chocolate chips
  • 3/4 cup (175 ml) chunky peanut butter
  • 8 oz (224 grm). package salted peanuts,chopped (or pecans)
  • Combine the first 5 ingredients and warm over medium heat.
  • Bring to a boil and boil for 5 minutes.
  • Remove from heat and add cherry chips and vanilla.
  • Stir until chips are melted and pour into a buttered 9 inch by 13 inch pan.
  • In a double boiler,melt the chocolate chips and the peanut butter.
  • Add the nuts and spread over cherry mixture.
  • Chill.
  • Cut into bars.

Copyright ©1997-2019 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.