B-B-Q Pecans - Savory Pecans Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: Chuck's Collection Ingredients 2 tsp (10 ml) butter 1/4 tsp (1 ml) cumin 1/2 tsp (2 ml) paprika 1/2 tsp (2 ml) chili powder 1 tsp (5 ml) soy sauce 1/2 lb (.2 kg) raw pecans Preparation Melt butter. Add spices and soy sauce. Stir until blended Stir in pecans to coat. Line a baking sheet with foil. Spoon pecans in one layer. Bake at 300 degrees (150 C.) until golden, about 20 minutes. Stir half way through. Comments I think this is what your looking for. Hope so. If you want a different recipe let me know at seanice351@cs.com

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