On Line Cookbook
Al's Hot Football Dip
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Recipe Information
Source:
Al

Serves/Makes:8 or more

Ingredients
  • 1 lb (.5 kg). hamburger meat, browned
  • 1 lb (.5 kg). mexican velveeta or plain cheese
  • 1/2 lb (.2 kg). hot sausage, browned
  • 1 cans Rotel Tomatoes
  • chopped onions, to taste
  • minced garlic, to taste
  • minced jalapenos, to taste
Preparation
  • Throw cheese in crock and let melt.
  • Put everything else in crock.
  • Let heat until melted and hot.
  • Go for it.
Comments
You can add pretty much what you want to put in this!!!!! Perfect for football games!

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