Description:

Sweet squares

Source:

Kristine Santander

Serves/Makes:2 dozen

Ingredients

• Bottom:
• 1/2 cup (125 ml) margarine
• 1/4 cup (60 ml) sugar
• 1 egg beaten
• 1-1/3 cups (325 ml) graham crumbs
• 1 cup (225 ml) shredded coconut
• 1/2 cup (125 ml) chopped walnuts
• Middle:
• 1/2 cup (125 ml) margarine
• 3 Tbsp (45 ml). milk
• 2 Tbsp (30 ml). custard powder
• 2 cups (475 ml) icing sugar
• Top:
• 4 squares chocolate
• 2 Tbsp (30 ml). margarine

Preparation

• Melt first 3 ingredients.
• Add graham crumbs, coconut, and walnuts.
• Press into the bottom of baking pan.
• Bake for 10 minutes at 350 degrees (175 C.).
• Cream middle ingredients.
• Spread when bottom is cool.
• Melt 2 ingredients for top.
• Let cool but not harden.
• Spread on top.
• Let harden.
• Cut and enjoy.

Comments

This is a great recipie for Christmas or for a sweet tooth.