On Line Cookbook
Low Fat Mayonnaise - Tomato Mayonnaise
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
Low Carbohydrate Mayonnaise (without vinegar), sugar free

Source:
Dr. Atkin's New Diet Cookbook

Serves/Makes:20 tablespoons

Ingredients
  • 1 organic egg
  • 1 tsp (5 ml). lemon juice
  • 1/2 tsp (2 ml). seasoned salt
  • 1/4 tsp (1 ml). dried mustard
  • 3/4 cup (175 ml) olive oil
  • 1 small ripe tomato, peeled and seeded
  • 2 tbsp (30 ml). fresh basil, minced
Preparation
  • Place first 4 ingredients in food processor and blend.
  • Add oil in a slow steady stream until it is fully blended.
  • Chop tomato pulp and add to food processor with the basil.
  • Blend for 30 seconds.
Comments
This has 5.9 carbohydrates total, and 0.3 per serving.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.