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Low Fat Mayonnaise - Tomato Mayonnaise
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Low Carbohydrate Mayonnaise (without vinegar), sugar free

Dr. Atkin's New Diet Cookbook

Serves/Makes:20 tablespoons

  • 1 organic egg
  • 1 tsp (5 ml). lemon juice
  • 1/2 tsp (2 ml). seasoned salt
  • 1/4 tsp (1 ml). dried mustard
  • 3/4 cup (175 ml) olive oil
  • 1 small ripe tomato, peeled and seeded
  • 2 tbsp (30 ml). fresh basil, minced
  • Place first 4 ingredients in food processor and blend.
  • Add oil in a slow steady stream until it is fully blended.
  • Chop tomato pulp and add to food processor with the basil.
  • Blend for 30 seconds.
This has 5.9 carbohydrates total, and 0.3 per serving.

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