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Print Friendly Recipe Recipe Information Description: Excellent spaghetti dish Source: Teresa Osborn Ingredients 2 cups (475 ml) spaghetti, cooked 1 lb (.5 kg). hamburger 1 tbsp (15 ml) cinnamon 1/2 tbsp (7 ml) nutmeg or pumpkin pie spice 1/4 cup (60 ml) sugar 1 tbsp (15 ml) chili powder 1 tbsp (15 ml) salt 1 large onion 1 clove garlic 2 cans tomatoes or tomato sauce 1 can tomato paste Preparation Cook hamburger, onion, and garlic togther until hamburger is brown. Drain grease from hamburger, and stir in spices and tomatoes. Bring to a boil, then reduce heat and simmer for 10-15 minutes. Add to cooked spaghetti noodles, and serve while hot. Comments Great for leftovers!

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