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New England Blush Tea
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A cool summer beverage



  • 1 tbsp (15 ml) nestea
  • 1 cup (225 ml) raspberry cranberry drink
  • 1/2 cup (125 ml) ginger ale
  • ice
  • In a tall glass, combine nestea and raspberry cranberry drink; stir until dissolved.
  • Stir in ginger ale, add ice cubes.

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