Bourbon Chicken Sauce - Bourbon Chicken Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Description: Just like at the Mall. Source: Linda Weissert Serves/Makes:4 Ingredients 8 boneless skinless chicken breast halves 4 oz (112 grm). Kikkoman soy sauce 1/2 cup (125 ml) brown sugar 1/2 tsp (2 ml) garlic powder 1 tsp (5 ml) ginger 2 tbsp (30 ml) onion flakes 1 tsp (5 ml) red pepper flakes 1/3 cup (80 ml) bourbon Preparation Mix all marinade ingredients and pour over chicken in a ziplock bag. Squeeze out all air, seal and marinate overnight. Bake at 325 degrees (175 C.), basting frequently for 1 1/2 hours until well-browned. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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