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Blue Cheese Biscuits and Deviled Biscuits - Quickie Yummie Bites
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Recipe Information
Description:
Nippy one bite cheesey bites and savory bites that will go quicker than an Elway pass! (or Brian Greise nowadays..)

Source:
Bronco Fan Peek

Serves/Makes:40 mini bites approx.

Ingredients
  • Blue Cheese Biscuits:
  • 1 large package refrigerated biscuits
  • 1/2 cup (125 ml) butter
  • 1/2 cup (125 ml) crumbled blue cheese
  • Deviled Biscuits:
  • 1 large package refrigerated biscuits
  • 1/2 cup (125 ml) butter
  • 2 4-1/2 oz (126 grm). cans deviled ham
  • 1/2 cup (125 ml) to 3/4 cup (175 ml) grated parmesan cheese
Preparation
  • Cut the biscuits into quarters.
  • Arrange each set of biscuits into round baking dishes or pans.
  • Blue Cheese Biscuits:
  • Melt together butter and cheese; pour over biscuit pieces, being sure to coat them all well.
  • Bake in a hot 400 degree (200 C.) oven for 15 minutes or till golden brown.
  • Serve hot.
  • Deviled Biscuits:
  • Heat together butter and deviled ham, stirring till blended.
  • Pour ham mixture over biscuit pieces, being sure to coat them all very well.
  • Sprinkle with parmesan cheese.
  • Bake in a hot 400 degree (200 C.) oven for 15 minutes or until golden browned.
Comments
Great NCAA or NFL Football weekend munching food!

These can be served as snacks with beer or your favorite beverages. They are great to use as the "bread" for salad suppers too.

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