Description:

baked donut

Source:

mrs wiggs

Serves/Makes:12

Ingredients

• 2 cups (475 ml) Bisquick
• 2 tbsp (30 ml) sugar
• 1/2 tsp (2 ml) cinnamon
• 1/3 cup (80 ml) milk or half & half
• 1 egg
• 1/4 cup (60 ml) butter, melted
• 1/2 cup (125 ml) sugar
• vegetable spray

Preparation

• Heat oven to 400 degrees (200 C.).
• Mix Bisquick, sugar, cinnamon, milk, and egg thoroughly.
• Beat 20 strokes.
• Smooth dough into a ball on lightly floured surface.
• Knead 5 times.
• Roll out 1/2 inch thick into rectangle.
• Cut into 12 equal strips.
• Join ends of a strip.
• Twist ends to form figure "8".
• Spray baking sheet with vegetable spray.
• Place strips on sheet and bake for 8-10 minutes or until brown.
• Dip strips in melted butter, then into sugar.
• Serve warm.

Comments

This is from and old Bisquick cookbook. I'm sure it can be adapted to a donut pan.