Pancakes for Two Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Description: Pancakes Source: Jacquie's Kitchen Serves/Makes:2 Ingredients 7 tbsp (100 ml). flour 4 tbsp (60 ml). white sugar 2 tsp (10 ml). baking powder 2 eggs 1 cup (225 ml) milk 1/4 tsp (1 ml). salt Preparation Mix well. Drop by tbsp in hot pan (no oil or fat). Comments Bon Appetit & enjoy! Editor's Note: The contributor of this recipe says to try a very small amount of pancake batter in your pan to see if it doesn't stick. If it does, you need to use some oil or cooking spray. All pans are not created equal! Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.