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Broccoli, Rice and Cheese Casserole
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Recipe Information
Danielle Knight


  • 6 servings Minute Rice
  • 1 15 oz (420 grm). can cream of mushroom soup
  • 1 lb (.5 kg). Velveeta cheese
  • 1 10 oz (280 grm). box frozen broccoli
  • Cook rice following steps on box.
  • Cook broccoli.
  • Microwave Velveeta cheese till melted.
  • Mix cooked rice and broccoli, cream of mushroom soup, and cheese together until mixed throughly.
  • Bake at 350 degrees (175 C.) for an estimated 30 minutes.
Hope you enjoy this recipe it's easy and is a great sidedish.

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