On Line Cookbook
Cream Crowdie
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Scots Old Fashioned Treat


  • 2 oz (56 grm). rolled oats
  • 1/3 cup (80 ml) single malt or blended whisky
  • 2 tbsp (30 ml) honey
  • 1/2 cup (125 ml) soft cream cheese
  • 1 tbsp (15 ml) sugar
  • 1/2 cup (125 ml) whipping cream, whipped to peak
  • 3 cups (700 ml) mixed fruit i.e. chopped peaches, raspberries, or other soft fruit with colour
  • 1/4 cup (60 ml) whipping cream, whipped (for garnish)
  • Mix in bowl rolled oats, whiskey and honey.
  • Marinate overnight, covered in refrigerator.
  • Beat cream cheese with sugar until smooth.
  • Fold in whipped cream and 2 cups (475 ml) fruit.
  • Stir in oatmeal reserve.
  • Place mixture into wine glasses and top with fruit.
  • Decorate with extra whipping cream.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.